Mint Dark Chocolate Chip Frozen Yogurt

Ingredients

• Servings: 8
• 2 cups lowfat vanilla yogurt
• 1 cup low-fat milk
• 1/3 cup white sugar
• 1/2 teaspoon peppermint extract
• 1/2 cup dark chocolate chips

Recipe

Preparation Time: 5 mins Ready Time: 4 hrs 35 mins


• blend yogurt, milk, sugar, and peppermint extract in a food processor and puree until smooth, about 30 seconds.
• transfer yogurt mixture to ice cream maker and freeze according manufacturer's directions.
• transfer the frozen yogurt mixture to a 1-quart container and fold in chocolate chips. freeze mixture for 2 hours; stir to evenly distribute chocolate chips and freeze until hardened, about 2 hours.