Cocoa Apple Cake

Ingredients

• Servings: 1
• 3 eggs
• 2 cups white sugar
• 1 cup butter, softened
• 1/2 cup water
• 2 1/4 cups all-purpose flour
• 2 tablespoons unsweetened cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1/2 cup semisweet chocolate chips
• 2 cups grated apple
• 1 tablespoon vanilla extract

Recipe

• cream together until fluffy the eggs, sugar, butter or margarine, and water.
• in another bowl, sift together the flour, cocoa, baking soda, and spices.
• add dry ingredients to creamed mixture and mix well.
• fold in chocolate chips, apple, and vanilla extract. stir until these ingredients are evenly distributed.
• spoon into greased, floured 10 inch bundt or loose bottom tube pan.
• bake at 325 degrees f (165 degrees c) for 60 to 70 minutes until cake tests done.