's Chocolate Cake

Ingredients

• Servings: 1
• 1 cup margarine
• 2 cups white sugar
• 4 eggs
• 1 cup milk
• 2 1/3 cups all-purpose flour, sifted
• 2/3 cup unsweetened cocoa powder
• 4 teaspoons baking powder

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 1 hr 5 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 9 inch pan. sift together the flour, cocoa and baking powder. set aside.
• in a large bowl, cream together the margarine and sugar until light and fluffy. beat in the eggs one at a time. beat in the flour mixture alternately with the milk, mixing just until incorporated. pour batter into prepared pan.
• bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. allow to cool.