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Thursday, July 21, 2016

Chocolaty Pecan Pie Bars

Ingredients

  • Servings: 1
  • 1 1/4 cups all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 cup butter, softened
  • 1 cup confectioners' sugar
  • 1 egg
  • 1 (14 ounce) can sweetened condensed milk
  • 1 2/3 cups chopped pecans

Recipe

    Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch pan.
  • in a medium bowl, cream together the butter and confectioners' sugar until smooth. combine the flour and cocoa; stir in to the creamed mixture.
  • bake for 12 minutes in the preheated oven. in a small bowl, stir together the egg, sweetened condensed milk and pecans. pour over the prepared crust.
  • bake for an additional 20 minutes in the preheated oven, until set and lightly browned. cool in pan before cutting into bars.

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