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Saturday, April 2, 2016

holiday oreo bark

Ingredients

  • Servings: 18
  • 8 ounces semi-sweet baking chocolate, melted
  • 9 ounces white chocolate, melted
  • 12 winter oreo cookies, roughly chopped
  • 3 candy canes, crushed

Recipe

    Preparation Time: 20 mins Ready Time: 4 hrs 30 mins

  • cover large baking sheet with foil. spread semi-sweet chocolate in a thin layer pan. refrigerate 10 minutes.
  • spread white chocolate in a thin layer over semi-sweet chocolate. sprinkle with remaining ingredients. refrigerate 4 hours or until firm.
  • break into pieces or cut with cookie cutters to make holiday oreo bark christmas trees (see tip). store in tightly covered container.

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