Fudge Bonbons

Ingredients

• Servings: 60
• 2 cups semisweet chocolate chips
• 1/4 cup butter
• 1 (14 ounce) can sweetened condensed milk
• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• 60 milk chocolate candy kisses, unwrapped

Recipe

Preparation Time: 19 mins Cook Time: 6 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c). in a heavy saucepan over low heat, stir chocolate chips and butter until melted and smooth. stir in condensed milk, flour and vanilla until well blended.
• shape one level teaspoon of chocolate chip dough around each candy kiss. arrange bonbons one inch apart on ungreased cookie sheets.
• bake 6 minutes. bonbons will be soft and shiny, but will firm up as they cool.