Butterfinger Cupcakes

Ingredients

• Servings: 24
• 1 (18.25 ounce) package chocolate or yellow cake mix
• 36 pieces nestle® butterfinger® bites candy, chopped, divided
• 1 (12 ounce) container prepared chocolate or vanilla frosting

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 40 mins


• preheat oven to 350 degrees f. grease or paper-line 24 muffin cups.
• prepare cake mix batter according to package directions; stir in 1/2 cup butterfinger. spoon into prepared muffin cups.
• bake for 15 to 25 minutes or until wooden pick inserted in cupcake comes out clean. cool completely. frost; sprinkle with remaining butterfinger.