Chocolate Chip Cookies With Truvia® Baking Blend

Ingredients

• Servings: 30
• 1 1/8 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup butter, softened
• 1/4 cup truvia® baking blend, plus
• 2 tablespoons truvia® baking blend
• 1/2 teaspoon vanilla
• 1 large egg
• 1 cup chocolate chips
• 1/2 tablespoon molasses (see note) (optional)

Recipe

• preheat oven to 375 degrees f.
• combine flour, salt and baking soda in a small bowl.
• beat butter, truvia® baking blend and vanilla (and optional molasses) in a separate large mixing bowl. mix in egg.
• gradually stir in flour mixture. stir in chocolate chips.
• drop rounded tablespoons on cookie sheets and press down to slightly flatten.
• bake for 9 to 11 minutes or until lightly browned.