Mexican Almond Hot Chocolate
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 3 1/2 cups milk
- 1/2 cup water
- 1/3 cup almond butter
- 1 tablespoon cocoa powder
- 1 teaspoon cinnamon
- 3/4 teaspoon almond extract
- sugar, to taste (or artificial sweetener)
Recipe
- 1 combine all ingredients except almond extract and sweetener in a medium saucepan. cook over medium heat, whisking constantly, until mixture is smooth and comes to a boil. remove from heat. stir in almond extract, sweeten to taste and serve.
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