Summer In The Country Ice Cream Sandwich Cookies

Total Time: 21 mins Preparation Time: 1 min Cook Time: 20 mins

Ingredients

• 2 cookies, medium sized (home-made or store-bought)
• 1/4 cup ice cream, slightly softened
• 1 tablespoon candy sprinkles

Recipe

• 1 scoop ice cream into bottom-center of one cookie, heaped into the center. press second cookie into heap, squeeze gently until the ice cream spreads to the edges. use a bread knife to smooth edges.
• 2 pour sprinkles into small bowl or plate (in a little heap). roll ice cream edges of the cookies through the sprinkles (like a wheel) until all edges are covered with sprinks!
• 3 freeze until "treat-time.".
• 4 options for the ice cream: chocolate, butter pecan, strawberry, rocky road, etc. you get the drift?.
• 5 options for the cookies: chocolate chip, oatmeal w/raisins, sugar cookies, peanut butter, gingersnaps.
• 6 options for the sprinkles: chocolate nonpareils, colored sugar, mini chocolate chips, mint chips, shaved chocolate, any nonpareils in your favorite color; chopped nuts or candy bars.
• 7 combinations to try: strawberry ice cream on sugar cookies with red or pink sprinkles; chocolate chip cookie with butter pecan and chopped heath candy bar; peanut butter ice cream with p-butter cookies and chopped peanuts.