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Thursday, April 2, 2015

Self Saucing Mocha Fudge Pudding

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • Servings: 6
  • 1 cup self raising flour
  • 1 pinch salt
  • 3/4 cup sugar
  • 4 tablespoons cocoa
  • 1/2 cup milk
  • 2 ounces butter or 2 ounces margarine, melted
  • 1 teaspoon vanilla
  • 1/2 cup brown sugar
  • 1 cup strong hot black coffee

Recipe

  • 1 in a bowl, sift together flour, salt and 2 tabsp cocoa.
  • 2 add sugar.
  • 3 stir in milk, melted butter, vanilla mixing until well combined.
  • 4 spoon mixture into a greased 3 pint ovenproof dish.
  • 5 combine brown sugar and remaining 2 tabsp cocoa, sprinkle over the pudding mixture.
  • 6 next, carefully pour hot black coffee over mixture in dish.
  • 7 bake in a moderate oven for approximately 50 minutes.
  • 8 serve with cream.

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