See's Fudge Candy (the “ Original” Recipe!)

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 25
• 4 1/2 cups sugar
• 3 (12 ounce) packages chocolate chips
• 1/2 lb margarine
• 1 teaspoon vanilla
• 1 (12 ounce) can evaporated milk
• 7 ounces marshmallow cream
• 2 cups nuts

Recipe

• 1 mix 4 1/2 cups sugar with one (1) can evaporated milk.
• 2 boil 7 to 8 minutes, stirring often (rolling boil).
• 3 mix together in a large bowl; 3 packages chocolate chips, 7 oz. jar marshmallow cream, 1/2 lb. melted margarine.
• 4 cream margarine and marshmallow together and add chocolate chips.
• 5 pour hot mixture over chocolate mixture.
• 6 after chocolate has melted, add 2 cups of nuts and 1 teaspoons of vanilla, blend well, pour into buttered pans and chill in refrigerator.
• 7 cut into squares before firm.
• 8 this recipe makes about 5 lbs of fudge.
• 9 no one has attempted a calorie count, but it's estimated that each piece contains about 47 gazillion calories. dieters, beware!