Rusty's Chocolate Vegan Brownies

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1 1/2 cups unbleached flour
• 1/2 cup ghiradelli unsweetened cocoa powder
• 1 1/2 cups turbinado sugar
• 3/4 teaspoon baking powder
• 1 1/2 teaspoons baking soda
• 1 teaspoon sea salt
• 1 1/2 cups chocolate soymilk
• 1/3 cup unsweetened applesauce (gravenstein)
• 1/2 cup semi-sweet chocolate chips

Recipe

• 1 with vegetable oil, lightly oil a 9 x 12 glass pan.
• 2 preheat oven to 325 degrees.
• 3 with a fork, mix together the flour, cocoa, sugar, baking powder, baking soda and sea salt.
• 4 in a small bowl, blend the chocolate soy milk and applesauce.
• 5 combine the liquid ingredients into the dry ingredients and thoroughly mix together.
• 6 fold in the chocolate chips.
• 7 pour batter into the oiled pan and bake for 35-40 minutes.
• 8 smaller pans have a longer cooking time.