Super Soft Chocolate Plus Cookies
Total Time: 19 mins
Preparation Time: 10 mins
Cook Time: 9 mins
Ingredients
- 1/2 cup of soften butter
- 3/4 cup sugar
- 3/4 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1/2 cup chunky peanut butter
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chunks
- 2 cups chocolate chips
Recipe
- 1 preheat oven to 375.
- 2 again, i don't truelly measure. don't get caught up in how much of this and that.
- 3 beat together butter, sugar, brown sugar, peanut butter, vanilla, and eggs.
- 4 on wax paper, mix the flour, salt, and baking powder.
- 5 slowly add the dry to moist ingredients.
- 6 you are looking for a solid, but not dry dough. here is where you may need more flour or less.
- 7 add in all the chips, the more the better!
- 8 on sprayed baking sheet, large uneven dolips!
- 9 you are only going to cook for 9 minutes or less.
- 10 under cook your cookies!
- 11 they stay softer longer and keep that right out of the oven taste!
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